Quick Resources
Web: Le Bernardin by Eric Ripert | Home
Le Bernardin, Zagat's top pick for 2012, and awarded the Michelin Guide's coveted 3-stars as
www.le-bernardin.com
Filter Results
  • Video
  • Q&A
  • Shopping
  • Local
  • Web Search
  • Images
pixel

Web

Le Bernardin, Zagat's top pick for 2012, and awarded the Michelin Guide's coveted 3-stars as well as The New York Times' highest rating of 4-stars, has maintained its status of excellence for 20 years and its international acclaim as one of the world's top seafood restaurants.
2573 reviews of Le Bernardin "If you want an uber-trendy NYC dining experience, this is not the place to go. If, however, you want to have the best meal of your life, come to Le Bernardin. I was there about two years ago, and I STILL catch myself day-dreaming about that meal. I am not kidding you. Of course, I wasn't paying, so I took the liberty of ordering the chef's tasting with the wine ...
Le Bernardin, Zagat's top pick for 2012, and awarded the Michelin Guide's coveted 3-stars as well as The New York Times' highest rating of 4-stars, has maintained its status of excellence for 20 years and its international acclaim as one of the world's top seafood restaurants.

Videos

  • NYC Top Restaurant Le Bernardin / Michelin Star Review - Da P.A vlog
    NYC Top Restaurant Le Bernardin / Michelin Star Review - Da P.A vlog
  • The Lounge Menu at Le Bernardin in NYC
    The Lounge Menu at Le Bernardin in NYC
  • '25% capacity is not sustainable': Restauranteur Eric Ripert of Le Bernardin on reopening
    '25% capacity is not sustainable': Restauranteur Eric Ripert of Le Bernardin on reopening
  • Chef Eric Ripert Reopens Le Bernardin in New York
    Chef Eric Ripert Reopens Le Bernardin in New York
  • New York City Dining at Le Bernardin
    New York City Dining at Le Bernardin
  • How Le Bernardin’s Executive Pastry Chef Turned a Coconut into an Edible Work of Art – Sugar Coated
    How Le Bernardin’s Executive Pastry Chef Turned a Coconut into an Edible Work of Art – Sugar Coated

Web

Le Bernardin. 155 W. 51st St., New York, 10019, United States; 93 - 228 USD • Seafood MICHELIN Guide’s Point Of View When the definitive history of NYC's dining scene is written, Le Bernardin will have a chapter all to itself. ...
2573 reviews of Le Bernardin "If you want an uber-trendy NYC dining experience, this is not the place to go. If, however, you want to have the best meal of your life, come to Le Bernardin. I was there about two years ago, and I STILL catch myself day-dreaming about that meal. I am not kidding you. Of course, I wasn't paying, so I took the liberty of ordering the chef's tasting with the wine ...
2569 reviews of Le Bernardin "If you want an uber-trendy NYC dining experience, this is not the place to go. If, however, you want to have the best meal of your life, come to Le Bernardin. I was there about two years ago, and I STILL catch myself day-dreaming about that meal. I am not kidding you. Of course, I wasn't paying, so I took the liberty of ordering the chef's tasting with the wine ...
Le Bernardin, Zagat's top pick for 2012, and awarded the Michelin Guide's coveted 3-stars as well as The New York Times' highest rating of 4-stars, has maintained its status of excellence for 20 years and its international acclaim as one of the world's top seafood restaurants.